ServSafe Food Manager Certification Class offered

Havre Daily News staff

Montana State University Extension-Hill County is offering a ServSave Food Manager Certification Class in the Hill County Courthouse Timmons Room on the bottom floor of the courthouse, across from the Extension Office.

All restaurants in Montana are required to have at least one certified food safety manager on staff. The class is a great opportunity for people whose certificates are about to expire, the Extension Office said in a release. 

Classes are selected from 8:30 a.m. to 5 p.m. Thursday, Jan. 19; Thursday, Feb. 9; Thursday, April 13, and Thursday, June 8.

People must register at least two days prior to the class being taken by calling 406-400-2333.

The class costs $125 to cover expenses, with checks made to MSU Extension Hill County or paying in exact change by cash.